Savory Seasoned Rice
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 96.3
- Total Fat: 3.3 g
- Cholesterol: 10.3 mg
- Sodium: 771.6 mg
- Total Carbs: 15.0 g
- Dietary Fiber: 0.4 g
- Protein: 1.8 g
View full nutritional breakdown of Savory Seasoned Rice calories by ingredient
Introduction
Adapted from Pinterest recipe. Adapted from Pinterest recipe.Number of Servings: 4
Ingredients
-
1 cup White Rice, medium grain
1 tbsp Butter, unsalted
0.25 cup, chopped Onions, raw
1 clove Garlic
0.5 tsp Salt (1/4 tsp seasoned salt, 1/4 tsp regular salt
0.25 tsp thyme, dried
0.25 tsp Rosemary, dried
2 cups Chicken Broth
1/8 tsp crushed red pepper flakes
Directions
Cook onions and garlic in butter in a large saucepan over medium heat until onions are tender and a little brown.
Add rice, broth and the seasonings.
Bring to a boil, and reduce heat to low.
Simmer for 20 minutes or until liquid is absorbed.
Let sit 5 minutes, and fluff with a fork before serving.
Serving Size: Four 1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user MMEQUEEN.
Number of Servings: 4
Recipe submitted by SparkPeople user MMEQUEEN.