Pepperoni Boboli Crust Pizza

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 687.3
  • Total Fat: 42.5 g
  • Cholesterol: 144.5 mg
  • Sodium: 1,443.6 mg
  • Total Carbs: 15.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 59.1 g

View full nutritional breakdown of Pepperoni Boboli Crust Pizza calories by ingredient
Submitted by:


Number of Servings: 8

Ingredients

    1 Boboli Thin Pizza Crust
    1 Jar Ragu Pizza Quick Sauce
    2 Cups Mozzarella Cheese
    16 Sliced Pepperoni

Directions

Spread desired amount of sauce onto crust. Add cheese and pepperoni on top of crust. Bake at 450 degrees for 8-10 min.

Number of Servings: 8

Recipe submitted by SparkPeople user LOVEXALWAYS56.

Rate This Recipe