Mexican Coleslaw

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 257.6
  • Total Fat: 15.5 g
  • Cholesterol: 10.0 mg
  • Sodium: 941.1 mg
  • Total Carbs: 29.8 g
  • Dietary Fiber: 5.0 g
  • Protein: 5.0 g

View full nutritional breakdown of Mexican Coleslaw calories by ingredient


Introduction

Mexican Coleslaw Mexican Coleslaw
Number of Servings: 8

Ingredients

    1.5 cup Sweet Corn, Canned
    2.0 cup Bush's, Black Beans
    12.0 tsp Old El Paso Taco Seasoning
    2.0 tbsp Lime Juice, juice of 1 lime
    14.0 oz Coleslaw, Dole Classic
    4.0 grams Cilantro, raw
    1.0 cup hidden valley coleslaw dressing

Directions

Drain and rinse corn and beans. Finely chop cilantro. Mix beans, corn, coleslaw and cilantro in bowl. Mix dressing, lime juice, taco seasoning and salt/pepper to taste. Pour dressing over salad mix. Chill and serve Serving Size: Makes 8 1-cup servings

Number of Servings: 8.0

Recipe submitted by SparkPeople user TEEKS13.