Dilly Garlic Soup
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 296.8
- Total Fat: 9.1 g
- Cholesterol: 186.0 mg
- Sodium: 1,049.9 mg
- Total Carbs: 40.0 g
- Dietary Fiber: 2.2 g
- Protein: 12.6 g
View full nutritional breakdown of Dilly Garlic Soup calories by ingredient
Introduction
My variation of Spanish Garlic Soup My variation of Spanish Garlic SoupNumber of Servings: 2
Ingredients
-
1/4 tsp Dill weed
1/2 tsp Paprika
1/2 tsp Salt
1tsp Olive Oil
1 tsp diced Garlic, preferably roasted
2 slices French bread
1 tbsp Distilled White Vinegar
1/4 cup Jasmine Rice
3 cups Water
Directions
Bring water, salt, paprika, garlic, dill, olive oil, and rice to a boil. Reduce heat to low, and simmer for 15-20 minutes, until rice is soft. Stir in vinegar. Serve by sinking a piece of bread into each bowl, and topping with soup.
Serving Size: 2 bowls
Serving Size: 2 bowls