Pumpkin Almond Pancakes

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Nutritional Info
  • Servings Per Recipe: 21
  • Amount Per Serving
  • Calories: 102.9
  • Total Fat: 7.7 g
  • Cholesterol: 88.6 mg
  • Sodium: 34.8 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 2.1 g
  • Protein: 5.7 g

View full nutritional breakdown of Pumpkin Almond Pancakes calories by ingredient


Introduction

Grain free protein pancakes Grain free protein pancakes
Number of Servings: 21

Ingredients

    10.0 large Egg, fresh, whole, raw
    2.0 cup Libby's 100% pure canned pumpkin
    2.0 cup Bob's Red Mill Almond Meal/Flour (1/4 cup is 28g)

Directions

Mix all ingredients in a blender. Add 1/3 cup or amount desired to heated skillet. Brown 5 minutes on each side. Serving Size: Makes about 15-21pancakes

Number of Servings: 21.0

Recipe submitted by SparkPeople user SUMWAR.