Fast breakfast

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 338.0
  • Total Fat: 22.4 g
  • Cholesterol: 380.0 mg
  • Sodium: 521.6 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 4.0 g
  • Protein: 20.5 g

View full nutritional breakdown of Fast breakfast calories by ingredient


Introduction

Fast and balanced breakfast Fast and balanced breakfast
Number of Servings: 1

Ingredients

    1 serving Dr Praeger California Veggie Burger
    2 large Fried Egg
    0.12 cup Kraft Natural Cheese Mexican Style Cheddar Jack Finely Shredded

Directions

Fry burger and eggs. After removing from pan, our cheese on burger and put eggs on the cheese.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user KRISCOLE11.