Tex Mex Turkey Casserole
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 423.9
- Total Fat: 12.8 g
- Cholesterol: 75.1 mg
- Sodium: 412.2 mg
- Total Carbs: 42.0 g
- Dietary Fiber: 10.4 g
- Protein: 33.8 g
View full nutritional breakdown of Tex Mex Turkey Casserole calories by ingredient
Introduction
Healthier alternative to traditional Mexican Casserole. Healthier alternative to traditional Mexican Casserole.Number of Servings: 6
Ingredients
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16 oz ground turkey breast - Honeysuckle 99% fat free
4 tsp McCormick 30% Less Sodium Taco Seasoning Mix
2.25 cup Daily Chef Mexican Blend Cheese
1 can Goya Lower Sodium Black Beans
8 tbsp Best Choice Diced Jalapeņos
1 can Best Choice No Salt Added Whole Kernel Corn
1 can Hunt's No Salt Added Diced Tomatoes
3.5 cup Pictsweet Three Color Pepper and Onion Slices
8 Mission White Corn Tortillas
Directions
Brown ground turkey and peeper/onion blend.
Add taco seasoning, beans, corn, jalapeņos, tomatoes and cook until done.
Spray pan and then add liquid from mixture.
Layer 4 tortillas, meat mixture, 1 cup cheese then repeat adding the rest of the cheese on top.
Bake at 350F for 30 minutes.
Serving Size: 6 servings
Add taco seasoning, beans, corn, jalapeņos, tomatoes and cook until done.
Spray pan and then add liquid from mixture.
Layer 4 tortillas, meat mixture, 1 cup cheese then repeat adding the rest of the cheese on top.
Bake at 350F for 30 minutes.
Serving Size: 6 servings
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