Broccoli Salad
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 324.9
- Total Fat: 22.3 g
- Cholesterol: 13.8 mg
- Sodium: 337.6 mg
- Total Carbs: 27.2 g
- Dietary Fiber: 9.9 g
- Protein: 10.8 g
View full nutritional breakdown of Broccoli Salad calories by ingredient
Introduction
Great side salad for any occasion. Great side salad for any occasion.Number of Servings: 8
Ingredients
-
4 bunch Broccoli, fresh
.5 cup, chopped Onions, raw
1 cup, diced Celery, raw
3 medium slices, cooked (raw pro Bacon, pork, microwaved
1 miniature box (.5 oz) Raisins
.5 cup slices Waterchestnuts (water chestnuts)
16 tbsp Mayonnaise, Best Foods Real Mayonnaise
3 tbsp Cider Vinegar
.25 cup Granulated Sugar
Directions
Remove stalk from broccoli & cut florets into small pieces. Mix in remaining vegetables. Make dressing with mayonnaise, vinegar & sugar. Add dressing to vegetables & toss to mix. Can add cashews, dried cranberries or other desired toppings
Serving Size: Makes 8 1-cup servings
Serving Size: Makes 8 1-cup servings