Balsamic Pasta Salad
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 114.9
- Total Fat: 3.6 g
- Cholesterol: 0.0 mg
- Sodium: 13.6 mg
- Total Carbs: 16.8 g
- Dietary Fiber: 1.8 g
- Protein: 4.2 g
View full nutritional breakdown of Balsamic Pasta Salad calories by ingredient
Introduction
A light, refreshing summer pasta salad without dairy! A light, refreshing summer pasta salad without dairy!Number of Servings: 10
Ingredients
-
1 box penne pasta
4 tbsp Balsamic vinegar
2 tbsp olive oil
fresh basil, about 3-4 tbsp
about 10 cherry tomatoes
Directions
Makes 10 1-cups servings.
Cook pasta according to directions. Rinse well. Run cold water over pasta until it cools.
While pasta is cooking, chop cherry tomatoes into halfs or quarters. Chop basil finely. In a large bowl, combine tomatoes, basil, olive oil, and balsamic vinegar. Stir well. Add pasta, stirring well. Refrigerate until ready to serve!
Number of Servings: 10
Recipe submitted by SparkPeople user BOOKLORDE.
Cook pasta according to directions. Rinse well. Run cold water over pasta until it cools.
While pasta is cooking, chop cherry tomatoes into halfs or quarters. Chop basil finely. In a large bowl, combine tomatoes, basil, olive oil, and balsamic vinegar. Stir well. Add pasta, stirring well. Refrigerate until ready to serve!
Number of Servings: 10
Recipe submitted by SparkPeople user BOOKLORDE.