Shrimp alfredo with bacon and zoodles

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 312.0
  • Total Fat: 23.4 g
  • Cholesterol: 162.7 mg
  • Sodium: 439.3 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 22.2 g

View full nutritional breakdown of Shrimp alfredo with bacon and zoodles calories by ingredient


Introduction

Delicious Delicious
Number of Servings: 4

Ingredients

    3 serving Nature's Seas Shrimps (41/50) 4 oz (by MISSDAISY23)
    4 tbsp Great Value Unsalted Sweet Cream Butter (by SLAYER8)
    4.5 tsp Aldi Minced Garlic (by MSTONYA610)
    1.24 serving Bacon, Applegate Farms Sunday Bacon (2 strips)
    .3333 cup, fluid (yields 2 cups whip Heavy Whipping Cream
    .25 cup Parmesan Cheese, grated
    2 serving Zucchini noodles - 1 medium (by S74703)
    115 gram(s) Mushrooms, Canned, Great Value Pieces & Stems (1/2c (115g) per serv, 2 serv per 4oz can) (by MZTRACY)

Directions

Make it

Serving Size: 1/4 of amount

Number of Servings: 4

Recipe submitted by SparkPeople user TAYSHAR.

TAGS:  Fish |