Meaty vegan chili

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 326.3
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,478.1 mg
  • Total Carbs: 59.2 g
  • Dietary Fiber: 18.5 g
  • Protein: 23.4 g

View full nutritional breakdown of Meaty vegan chili calories by ingredient


Introduction

Thick, filling, and delicious Thick, filling, and delicious
Number of Servings: 8

Ingredients

    2 cans kidney beans
    2 cans chili beans
    2 cans stewed tomatoes
    1 can corn
    1 or 2 cans tomato sauce (enough to make it a thick stew)
    A few slices of pickled jalapeņos (diced), with a couple tsp of the juice
    1 onion, chopped
    2 capfulls of chili powder
    1 bag of gardein brand ground crumbles

Directions

Throw everything in a pot and cook until the onions are translucent

Serving Size: Makes 8 servings

Number of Servings: 8.0

Recipe submitted by SparkPeople user AWKWARDBLOND.