Spaghetti with homemade pesto sauce

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 312.6
  • Total Fat: 12.6 g
  • Cholesterol: 3.3 mg
  • Sodium: 76.9 mg
  • Total Carbs: 42.5 g
  • Dietary Fiber: 2.2 g
  • Protein: 9.1 g

View full nutritional breakdown of Spaghetti with homemade pesto sauce calories by ingredient


Introduction

Yummy! Can be made with whatever pasta you want Yummy! Can be made with whatever pasta you want
Number of Servings: 8

Ingredients

    2.0 tbsp Pine Nuts
    0.33 cup Parmesan Cheese, grated
    0.33 cup Olive Oil
    6.0 tbsp Basil
    16.0 oz Spaghetti - Barilla Spaghetti

Directions

Add pine nuts, cheese olive oil and basil, salt and pepper to a food processor or blender. Blend until it reaches sauce consistency. Boil 1 box of pasta. Once pasta is cooked, drain. Add sauce and mix together. Add salt and pepper to taste.

Serving Size: 2 oz.

Number of Servings: 8.0

Recipe submitted by SparkPeople user ILARIAMARCUCCI.