Beef Shank Soup

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 191.2
  • Total Fat: 5.5 g
  • Cholesterol: 66.6 mg
  • Sodium: 294.8 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 28.8 g

View full nutritional breakdown of Beef Shank Soup calories by ingredient
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Introduction

Beef Shank Soup Beef Shank Soup
Number of Servings: 20

Ingredients

    60.54 oz Beef shank (by JENNIFERMARIA75)
    1 medium (2-1/2" dia) Onions, raw
    9 large (7-1/4" to 8-1/2" long) Carrots, raw
    1 cup Celery root raw (by RUTHIEBEAR)
    6 tsp VEGETA (by SEANSMOM314)

Directions

boil

Serving Size: 20

Number of Servings: 20

Recipe submitted by SparkPeople user ANCAPERIET1.

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