Waffles

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 243.3
  • Total Fat: 13.9 g
  • Cholesterol: 30.2 mg
  • Sodium: 294.7 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 5.1 g

View full nutritional breakdown of Waffles calories by ingredient


Introduction

Yummy, homemade Yummy, homemade
Number of Servings: 8

Ingredients

    flour
    baking powder
    salt
    sugar
    oil
    milk
    eggs

Directions

mix dry ing. add egg yolks and wet ing. put seperated egg whites in stainless steel bowl and whip stiff. mix other ing. fold in whites, make into 8 waffles


Number of Servings: 8

Recipe submitted by SparkPeople user THINKAJ.