Creamy Spinach Pesto

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 404.8
  • Total Fat: 37.9 g
  • Cholesterol: 15.3 mg
  • Sodium: 452.4 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 13.4 g

View full nutritional breakdown of Creamy Spinach Pesto calories by ingredient
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Introduction

Creamy Spinach Pesto Creamy Spinach Pesto
Number of Servings: 8

Ingredients

    1.5 cup Spinach, frozen
    16 tbsp Extra Virgin Olive Oil
    170 grams Parmesan Cheese, shredded
    1 cup Yogurt Plain Greek Yogurt, non-fat
    2 tsp SPICE WORLD GARLIC MINCED IN OLIVE OIL (by BLAZEGRANT)
    1 cup (8 fl oz) Water, tap
    0.5 cup, halves and whole Cashew Nuts, dry roasted (salt added)

Directions

Blend the spinach, cashews, garlic, olive oil, & water in a food processor or blender. Add blended mixture to a sauce pan with the plain Greek yogurt & heat. Slowly add in the Parmesan until melted.

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user IXZIROSE.

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