Napa Valley Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 504.6
  • Total Fat: 29.6 g
  • Cholesterol: 101.8 mg
  • Sodium: 510.6 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 5.2 g
  • Protein: 39.0 g

View full nutritional breakdown of Napa Valley Salad calories by ingredient


Introduction

Something different...tasty! Something different...tasty!
Number of Servings: 1

Ingredients

    It really depends on how much of each ingredient you would like to use, what kind of dressing and so forth. The original list of ingredients includes dried cranberries, feta cheese, walnuts, tomatoes, cucumber, iceberg lettuce, sliced red onions and chicken is optional.

Directions

Mix together your cranberries, feta, walnuts, tomatoes, cucumber, lettuce and onioins and top it off with the chicken(optional) and drizzle some dressing over your salad! Bon appetit!

Number of Servings: 1

Recipe submitted by SparkPeople user ABBIE.JS.