Ground Turkey Casserole

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 209.3
  • Total Fat: 10.2 g
  • Cholesterol: 64.0 mg
  • Sodium: 1,437.1 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 19.3 g

View full nutritional breakdown of Ground Turkey Casserole calories by ingredient


Introduction

Sam Calls it turkey mush Sam Calls it turkey mush
Number of Servings: 10

Ingredients

    32.0 oz Turkey, Ground turkey, 93% lean
    2.0 can (10.75 oz) Cream of Mushroom Soup
    16.0 serving Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry

Directions

Brown turkey Add soup Simmer 15 minutes

Serving Size: 10 equal servings

Number of Servings: 10.0

Recipe submitted by SparkPeople user RALKINGCHICK.