Homemade Pepperoni Pizza

Homemade Pepperoni Pizza

4.5 of 5 (2)
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 363.6
  • Total Fat: 20.0 g
  • Cholesterol: 52.5 mg
  • Sodium: 944.7 mg
  • Total Carbs: 26.5 g
  • Dietary Fiber: 2.3 g
  • Protein: 21.3 g

View full nutritional breakdown of Homemade Pepperoni Pizza calories by ingredient
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Introduction

Homemade Pepperoni Pizza Homemade Pepperoni Pizza
Number of Servings: 12

Ingredients

    12 serving Homemade Pizza dough
    6 serving Del Grosso Pepperoni Flavored Pizza Sauce (1/4 cup serving size, 6 per jar cmr)
    24 serving Great Value Shredded Mozzarella Cheese (28g serving size cmr)
    90 Slices Bridgford Pepperoni (18 slices per serving, 5 per pack cmr)

Tips

The photo is from a makeover of meat lovers pizza I made previously. I used the same recipe but just added some sausage and hamburger.


Directions

Prepare Pizza Dough. On a greased cookie sheet spread out or roll out the dough. Top with sauce. Top with Pepperoni and cheese. Bake in a preheated 375 oven for about 15 to 20 minutes or until pizza cheese is melted and dough is golden brown. Serve hot and refrigerate leftovers.

Serving Size: Makes 12 servings

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Member Ratings For This Recipe


  • Very Good
    I like this - 7/17/18

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  • Incredible!
    My totally homemade pizza! Delicious! - 6/3/18

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