My First Tuna Salad
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 138.1
- Total Fat: 8.3 g
- Cholesterol: 115.5 mg
- Sodium: 290.5 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.1 g
- Protein: 14.2 g
View full nutritional breakdown of My First Tuna Salad calories by ingredient
Introduction
Just a real basic tuna salad, using all the basic ingredients, with a tiny bit of jalapeno to spice it up. Just a real basic tuna salad, using all the basic ingredients, with a tiny bit of jalapeno to spice it up.Number of Servings: 2
Ingredients
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1 tbsp Best Foods - Real Mayonaisse
4 oz Tuna, Canned in Water, drained
1 large Hard Boiled Egg
1 tbsp Claussen Sweet Pickle Relish
.25 tbsp Jalepeno Peppers, Diced (by HEALTHNUT4EVER)
1 leaf, large Iceberg Lettuce (salad)
Directions
Boil the eggs and dice. Dice the jalapenos, add more or remove to your spice preference. Mix it all together in a bowl. Serve of a leaf of lettuce.
Serving Size: Makes 2 servings spread on a half leaf of lettuce.
Number of Servings: 2
Recipe submitted by SparkPeople user EVILBUNNEE.
Serving Size: Makes 2 servings spread on a half leaf of lettuce.
Number of Servings: 2
Recipe submitted by SparkPeople user EVILBUNNEE.