Lemon Lilikoi Jelly
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 10,271.2
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 193.0 mg
- Total Carbs: 2,860.3 g
- Dietary Fiber: 70.8 g
- Protein: 44.5 g
View full nutritional breakdown of Lemon Lilikoi Jelly calories by ingredient
Introduction
Jelly JellyNumber of Servings: 1
Ingredients
-
48 cup Lemon Juice
8 cup Granulated Sugar
48 serving Stevia, SweetLeaf Stevia Plus Fiber (FOS=475 mg) 1/2 packet
62.4 tsp Ball No Sugar Needed Fruit Pectin (49 servings per bag, used the whole bag to make 6- 8 oz jars of j (by RUMBAMEL)
16 cup (8 fl oz) Water, tap
Tips
Follow instructions on pectin package. Lemon juice must be diluted with water 1:1 to jell.
Directions
Boil juice, add pectin, boil again. Put in prepared jars, Process 10 mining water bath canners.
Serving Size: 1 Tbsp
Number of Servings: 1
Recipe submitted by SparkPeople user MDENNEY1.
Serving Size: 1 Tbsp
Number of Servings: 1
Recipe submitted by SparkPeople user MDENNEY1.