Lemon Lilikoi Jelly

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 10,271.2
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 193.0 mg
  • Total Carbs: 2,860.3 g
  • Dietary Fiber: 70.8 g
  • Protein: 44.5 g

View full nutritional breakdown of Lemon Lilikoi Jelly calories by ingredient


Introduction

Jelly Jelly
Number of Servings: 1

Ingredients

    48 cup Lemon Juice
    8 cup Granulated Sugar
    48 serving Stevia, SweetLeaf Stevia Plus Fiber (FOS=475 mg) 1/2 packet
    62.4 tsp Ball No Sugar Needed Fruit Pectin (49 servings per bag, used the whole bag to make 6- 8 oz jars of j (by RUMBAMEL)
    16 cup (8 fl oz) Water, tap

Tips

Follow instructions on pectin package. Lemon juice must be diluted with water 1:1 to jell.


Directions

Boil juice, add pectin, boil again. Put in prepared jars, Process 10 mining water bath canners.

Serving Size: 1 Tbsp

Number of Servings: 1

Recipe submitted by SparkPeople user MDENNEY1.