Homemade Chili with Beans and Gr Beef

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 262.6
  • Total Fat: 10.4 g
  • Cholesterol: 51.3 mg
  • Sodium: 612.6 mg
  • Total Carbs: 19.9 g
  • Dietary Fiber: 6.4 g
  • Protein: 19.3 g

View full nutritional breakdown of Homemade Chili with Beans and Gr Beef calories by ingredient


Introduction

Homemade Quick Chili Homemade Quick Chili
Number of Servings: 16

Ingredients

    7 cup GV Petite Diced Tomatoes (canned) (by TC_951) (2 cans)
    4.5 cup Brooks Mild Chili Beans (by SWEETINDY500) (40 oz can)
    8 tbsp Onion (raw), chopped
    1.9 cup Tomato Sauce (15 oz can)
    3 tsp Granulated Sugar
    32 oz Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round]

Directions

Brown beef and onions and drain
Add all other ingredients
Bring to a boil
Turn down heat and simmer for 20 minutes

Serving Size: Approx 16 1 cup servings

Number of Servings: 16

Recipe submitted by SparkPeople user ATKINS_59095.