Beet, Apple & Red cabbage Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 155.0
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 346.7 mg
  • Total Carbs: 31.6 g
  • Dietary Fiber: 6.6 g
  • Protein: 2.3 g

View full nutritional breakdown of Beet, Apple & Red cabbage Salad calories by ingredient


Introduction

Fresh, crunchy & nutritious! Fresh, crunchy & nutritious!
Number of Servings: 1

Ingredients

    3.33 oz shredded red cabbage, fresh and easy -1/3 of bag (by JSOL170)
    1 serving Apple, Fuji Small, 2 1/2" in diameter, 1 apple
    1 serving Beets, Baby Red, Steamed & Peeled, Melissa's (2.5 baby beets)
    15 gram Light mayo
    .5 tbsp Bragg Apple Cider Vinegar
    .125 tsp Salt

Tips

Vegans can trade out the light mayo for vegan mayo.


Directions

Slice apple & beets in small, thin slices. Mix all ingredients together.

Serving Size: 1 main dish or 4 sides

Number of Servings: 1

Recipe submitted by SparkPeople user DARING_D.