Keri quiche

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 592.0
  • Total Fat: 45.2 g
  • Cholesterol: 334.6 mg
  • Sodium: 752.0 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 1.3 g
  • Protein: 41.7 g

View full nutritional breakdown of Keri quiche calories by ingredient


Introduction

Bake 350 Bake 350
Number of Servings: 8

Ingredients

    43.0 Grams Mozzarella Cheese, part skim milk
    1.0 large Egg, fresh, whole, raw
    10.0 large Egg, fresh, whole, raw
    43.0 oz Goat Cheese, Soft
    50.0 Grams Spinach, fresh
    0.3 cup Cheese, Kraft Mexican Style Taco Cheese
    1.0 serving bacon, hormel black label bacon lower sodium 2 pcs
    2.0 serving Bob's Red Mill Almond Flour - per 1/4 Cup
    3.0 oz Broccolli
    2.0 serving Green Onion (fresh-1 stalk)

Directions

Bake 350 mix all together Serving Size: 8

Number of Servings: 8.0

Recipe submitted by SparkPeople user ALLISONSMITH311.