Cream cheese cake (low-carb) sugarfree
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Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 331.0
- Total Fat: 28.4 g
- Cholesterol: 97.0 mg
- Sodium: 425.9 mg
- Total Carbs: 7.1 g
- Dietary Fiber: 0.1 g
- Protein: 4.3 g
View full nutritional breakdown of Cream cheese cake (low-carb) sugarfree calories by ingredient
Introduction
Low carb Low carbNumber of Servings: 8
Ingredients
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16.0 oz Cream Cheese
3.0 tsp Vanilla Extract
6.0 Serving Kraft Jello-o Brand Fat Free Sugar Free Pudding, Vanilla
11.0 serving Sugar Substitute, Sweet N Low Packet
14.0 tbsp Cream, Land O Lakes Heavy Whipping Cream
Directions
Cream the cream cheese, add vanilla, sweet n low, heavy cream and pudding mix until smooth.
Serving Size: 2x2 piece
Number of Servings: 8.0
Recipe submitted by SparkPeople user GINGER198.
Number of Servings: 8.0
Recipe submitted by SparkPeople user GINGER198.
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