Mexican Cornbread Casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 330.3
  • Total Fat: 21.2 g
  • Cholesterol: 75.2 mg
  • Sodium: 402.8 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 1.3 g
  • Protein: 20.9 g

View full nutritional breakdown of Mexican Cornbread Casserole calories by ingredient
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Easy and quick recipe! Easy and quick recipe!
Number of Servings: 6


    Ground beef, lean (1 lb.)
    1 can of corn
    Taco Seasoning packet
    Mexican Cheese
    1 box of cornbread


Brown meat with taco seasoning as packet recommends. Make cornbread batter as box recommends and stir in 1-2 cans of corn. In a casserole dish, layer from bottom to top the cornbread batter, cheese, ground meat, jalapenos, cheese, and batter (cornbread batter should be at the bottom and top of casserole). Cook in oven as recommended on cornbread box. Makes approximately 6-8 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user TIGERBOUTY.

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