Cheesy tuna cakes

Cheesy tuna cakes
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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 219.7
  • Total Fat: 14.9 g
  • Cholesterol: 39.3 mg
  • Sodium: 441.6 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 18.1 g

View full nutritional breakdown of Cheesy tuna cakes calories by ingredient


Introduction

Just tasty Just tasty
Number of Servings: 16

Ingredients

    45 oz Albacore Tuna Fish in Water
    1.5 cup Parmesan Cheese, grated
    1 cup Mayonnaise, regular (mayo)
    1 medium Onions, raw finely diced

Directions

Mix all ingredients together Cook on 350F griddle for 3-5 minutes per side

Serving Size: Makes 16 cakes

Number of Servings: 16

Recipe submitted by SparkPeople user KETOGORDON.