Creamy Canteloupe Peach Soup (cold)

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 135.6
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 63.5 mg
  • Total Carbs: 30.8 g
  • Dietary Fiber: 3.1 g
  • Protein: 4.4 g

View full nutritional breakdown of Creamy Canteloupe Peach Soup (cold) calories by ingredient
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Introduction

Makes approximately 2 1 cup servings Makes approximately 2 1 cup servings
Number of Servings: 2

Ingredients

    2 cups cubed canteloupe
    1 cup peaches slice
    1/2 c Stonyfield Farms Organic FF French Vanilla Yogurt

Directions

Put all three ingredients into blender or food processer, and puree until smooth. Chill well. Serve cold. Garnish with mint.

Number of Servings: 2

Recipe submitted by SparkPeople user MARTHA222.

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