Creamy Canteloupe Peach Soup (cold)

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 135.6
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 63.5 mg
  • Total Carbs: 30.8 g
  • Dietary Fiber: 3.1 g
  • Protein: 4.4 g

View full nutritional breakdown of Creamy Canteloupe Peach Soup (cold) calories by ingredient
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Makes approximately 2 1 cup servings Makes approximately 2 1 cup servings
Number of Servings: 2


    2 cups cubed canteloupe
    1 cup peaches slice
    1/2 c Stonyfield Farms Organic FF French Vanilla Yogurt


Put all three ingredients into blender or food processer, and puree until smooth. Chill well. Serve cold. Garnish with mint.

Number of Servings: 2

Recipe submitted by SparkPeople user MARTHA222.

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