Greek Meatballs

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 158.5
  • Total Fat: 8.5 g
  • Cholesterol: 92.3 mg
  • Sodium: 192.2 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 18.9 g

View full nutritional breakdown of Greek Meatballs calories by ingredient


Introduction

Low Carb - Baked Greek Matballs Low Carb - Baked Greek Matballs
Number of Servings: 6

Ingredients

    16 oz Ground turkey meat (by IURISDICTIO)
    4 tbsp Parmesan Cheese, shredded
    .25 cup, crumbled Feta Cheese
    1 large Egg, fresh, whole, raw
    4 tsp Garlic
    1 fl oz Lemon Juice
    5 tbsp chopped Onions, raw
    1 tbsp Oregano, ground

Directions

Combine all ingredients include Salt and Pepper and roll mixture into 18 meatballs.

Place in baking dish and put into oven at 350 degrees for 15-20 minutes

Serving Size: 3 Meatballs

Number of Servings: 6

Recipe submitted by SparkPeople user JWITTHOUSE.