Gluten Free Lower Carb Peanut Butter Cookies

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 90.2
  • Total Fat: 5.5 g
  • Cholesterol: 7.8 mg
  • Sodium: 38.0 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.6 g

View full nutritional breakdown of Gluten Free Lower Carb Peanut Butter Cookies calories by ingredient


Introduction

The origianl recipe calls for 1 cup regular sugar, the Truvia is very sweet so you can also use Monk Fruit or a combination of other low carb sweetners. The origianl recipe calls for 1 cup regular sugar, the Truvia is very sweet so you can also use Monk Fruit or a combination of other low carb sweetners.
Number of Servings: 24

Ingredients

    1 Cup 100% Natural Creamy Peanut Butter or Crunchy 1 Cup Truvia Baking Blend Natural Sweetener with Sugar 1 large Egg, fresh, whole, raw 1 tsp Vanilla Extract

Directions

Heat oven to 325 Combine all ingrediants using a mixer or by hand. Shape into 1 inch balls or us small cookie scoop. Place on cookie sheet and smash down with a fork or your finger. Bake for 18 to 25 minutes, until slightly browned.

Serving Size: 1 Cookie

Number of Servings: 24

Recipe submitted by SparkPeople user DGRIFFITH51.