meatloaf

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 374.5
  • Total Fat: 23.1 g
  • Cholesterol: 196.3 mg
  • Sodium: 186.5 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 0.5 g
  • Protein: 36.9 g

View full nutritional breakdown of meatloaf calories by ingredient


Introduction

Lee's meatloaf made with turkey Lee's meatloaf made with turkey
Number of Servings: 8

Ingredients

    27 oz 85% Lean Ground Beef Patty - (1) 4 oz.uncooked
    24 oz JennieO Lean ground turkey
    2 .25 cups progresso bread crumbs
    3 large Egg, fresh, whole, raw

Directions

bake at 375

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user MEMMERICH.