Chocolate Almond Milk Custard

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 109.4
  • Total Fat: 5.2 g
  • Cholesterol: 140.2 mg
  • Sodium: 71.6 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 3.4 g

View full nutritional breakdown of Chocolate Almond Milk Custard calories by ingredient


Introduction

Custard made with (mostly) almond milk. Custard made with (mostly) almond milk.
Number of Servings: 4

Ingredients

    12 oz Almond Breeze Almond Milk, Unsweetened Vanilla
    .25 cup Whole milk
    3 large Egg Yolk
    2 tbsp Maple Syrup
    .125 cup Cornstarch
    2 tbsp Cocoa, dry powder, unsweetened

Directions

Whisk yolks with syrup, cornstarch and cocoa. Warm milk to simmer. Temper 1/2 cup hot milk into eggs and mix until smooth. Return to pan and cook over low-medium heat until thickened. Do not allow to boil.

Serving Size: makes 4 servings of 1/2 cup each

Number of Servings: 4

Recipe submitted by SparkPeople user ELSELTZ.

TAGS:  Desserts |