Italian tortellini pasta salad
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 367.9
- Total Fat: 20.4 g
- Cholesterol: 41.0 mg
- Sodium: 688.5 mg
- Total Carbs: 37.4 g
- Dietary Fiber: 6.1 g
- Protein: 11.7 g
View full nutritional breakdown of Italian tortellini pasta salad calories by ingredient
Introduction
this delicious pasta salad is a fresh version of pasta and sauce this delicious pasta salad is a fresh version of pasta and sauceNumber of Servings: 8
Ingredients
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package of fresh cheese tortellini
15oz can diced tomatoes, drained
large can black olives, sliced
small jar artichoke hearts, chopped
fresh basil, chiffonade
salt and pepper
1 tbsp red pepper flakes
2 cups fresh spinach
2 heads worth of garlic cloves
1/2 cup olive oil
1/4 cup balsamic vinegar
4 oz fresh mozzerella, diced
Directions
Cook the pasta according to package directions. Drain.
trim ends off garlic cloves, put in some tin foil and drizzle with a bit of olive oil and mix with cloves until they are all coated. Roast in a 400 degree oven until very soft and slightly browned.
Mix all ingredients together in a large bowl and enjoy!
Number of Servings: 8
Recipe submitted by SparkPeople user CARE211.
trim ends off garlic cloves, put in some tin foil and drizzle with a bit of olive oil and mix with cloves until they are all coated. Roast in a 400 degree oven until very soft and slightly browned.
Mix all ingredients together in a large bowl and enjoy!
Number of Servings: 8
Recipe submitted by SparkPeople user CARE211.