Avocado Ranch Dressing

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 151.7
  • Total Fat: 13.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 300.1 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 6.0 g
  • Protein: 1.9 g

View full nutritional breakdown of Avocado Ranch Dressing calories by ingredient


Introduction

For the black bean taco salad For the black bean taco salad
Number of Servings: 4

Ingredients

    2.0 fruit without skin and seeds Avocados, California (Haas)
    1.25 cup (8 fl oz) Water, tap
    0.25 cup Lemon Juice
    1.0 tsp Parsley, dried
    1.0 tsp Garlic
    1.0 tsp Onion powder
    0.5 tsp Dill weed, dried
    0.5 tsp Salt
    1.0 dash Pepper, black

Directions

Make all ingredients and blend in blender until smooth.

Serving Size: 1

Number of Servings: 4.0

Recipe submitted by SparkPeople user ROCKSTARRABBIT.