Cilantro, mushroom, and cheese omlette

Cilantro, mushroom, and cheese omlette
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 355.5
  • Total Fat: 28.3 g
  • Cholesterol: 483.4 mg
  • Sodium: 403.5 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 21.6 g

View full nutritional breakdown of Cilantro, mushroom, and cheese omlette calories by ingredient


Introduction

I also added Cilantro but could not find a reasonable way to add raw cilantro in the small amount I used. I also added Cilantro but could not find a reasonable way to add raw cilantro in the small amount I used.
Number of Servings: 1

Ingredients

    2 extra large Egg, fresh, whole, raw
    5 slice Mushrooms, fresh
    1 oz Cheddar Cheese, Sharp, Crystal Farms
    2 pat (1" sq, 1/3" high) Butter, salted
    1/4 cup raw cilantro

Directions

Melt butter in small pan, put in mushrooms, beat eggs in bowl and pour over mushrooms in pan. cook until you can flip it over. Add cilantro and shredded cheese. Fold over onto plate.

Serving Size: 1 omlette

Number of Servings: 1

Recipe submitted by SparkPeople user UBER_MAMA.