Remoulade III

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 80.8
  • Total Fat: 7.1 g
  • Cholesterol: 6.7 mg
  • Sodium: 184.9 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 0.6 g

View full nutritional breakdown of Remoulade III calories by ingredient


Introduction

Delicious on fish and chicken! Delicious on fish and chicken!
Number of Servings: 6

Ingredients

    8 tbsp Kraft Olive Oil Mayo
    3 tsp or 1 packet Yellow Mustard
    6 clove Garlic
    6 tsp Paprika
    1.5 tbsp Horseradish
    .125 tsp Lea & Perrin's Worchestershire Sauce (by CALEKU)
    .125 tsp Hot Pepper Sauce

Directions

Crush garlic.
Combine everything and blend well.

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user KATERUSSELL010.