Mini Feta Cheese Meatloaf

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 204.5
  • Total Fat: 16.3 g
  • Cholesterol: 66.8 mg
  • Sodium: 141.9 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 10.6 g

View full nutritional breakdown of Mini Feta Cheese Meatloaf calories by ingredient
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Introduction

This is my recipe for a meatloaf that my family will eat! This is my recipe for a meatloaf that my family will eat!
Number of Servings: 24

Ingredients

    48 oz Ground beef
    2 large Egg, fresh, whole, raw
    0.25 cup Bread, Progresso Bread Crumbs, Garlic and Italian Herb
    3 oz Feta Cheese
    6 tbsp BBQ Sauce Sweet baby ray's hickory & brwn sugar (by HARSHPHX)

Directions

Pre heat oven to 350 degrees.
Mix all ingredients together.
Fill each cupcake with the meat and pat down.
Bake at 350 for 30 minutes or until done.
Put your own topping like bbq sauce or ketchup on top and broil for 5 minutes.

Serving Size: Makes 24 (using cupcake pan)

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