Basil-Thyme Vinaigrette

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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 44.5
  • Total Fat: 4.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 8.8 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Basil-Thyme Vinaigrette calories by ingredient


Introduction

Great fresh dressing Great fresh dressing
Number of Servings: 32

Ingredients

    1/4 cup basil leaves
    2 sprigs thyme
    3 cloves garlic
    1/2 cup balsamic vinegar
    2 tsp dijon mustard
    1 tbsp raw honey (can be omitted)
    2/3 cup macadamia nut oil (or ev olive oil)

Directions

Place all ingredients, except oil, in a food processor and puree until smooth. With food processor running, slowly pour in the oil. Continue blending for 15 seconds to fully incorporate the oil (you can use olive oil as well) **Optional - 1 tbsp raw honey can be omitted Receipe by Daniel Walker, Against All Grain Serving Size: 1 tbsp

Number of Servings: 32.0

Recipe submitted by SparkPeople user APRYLCAT.