Almond Flour Cheese Biscuits
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 196.4
- Total Fat: 18.0 g
- Cholesterol: 59.4 mg
- Sodium: 304.2 mg
- Total Carbs: 5.0 g
- Dietary Fiber: 1.8 g
- Protein: 6.5 g
View full nutritional breakdown of Almond Flour Cheese Biscuits calories by ingredient
Introduction
Low Carb Gluten Free Low Carb Gluten FreeNumber of Servings: 10
Ingredients
-
1 1/2 cups Almond Flour Wellbee''s Super Fine
1/4 tsp Salt
1 tbsp Baking Powder
1/2 tsp Garlic powder
1/2 tsp Onion powder
2 large eggs - Egg Land's Best Organic
1/2 cup Sour Cream Organic (Shamrock Farms)
4.0 tbsp Butter (melted)
1/2 cup Kraft Natural Cheese Mexican Style Cheddar Jack Finely Shredded
Directions
Preheat oven to 450 degrees
Mix all dry ingredients together
Mix all set wet ingredients together then add to dry mixture
Mix well
Place baking cups in muffin pan. Using an icecream scooper, scoop mixture to the baking cups (10-12 cups)
Bake 10 to 13 minutes
Serving Size: Makes 10 muffins (or 12 if you make them smaller)
Number of Servings: 10.0
Recipe submitted by SparkPeople user APRYLCAT.
Serving Size: Makes 10 muffins (or 12 if you make them smaller)
Number of Servings: 10.0
Recipe submitted by SparkPeople user APRYLCAT.