egg salad

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 150.1
  • Total Fat: 14.0 g
  • Cholesterol: 180.0 mg
  • Sodium: 232.5 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.0 g

View full nutritional breakdown of egg salad calories by ingredient


Introduction

egg salad no onions egg salad no onions
Number of Servings: 2

Ingredients

    2 serving Eggland's Best Large Egg
    2 serving Hellmann's , Real Mayonnaise, 1 Tbsp
    1 dash Salt
    1 dash Pepper, black

Directions

boil eggs for about 10min peel, smash with a fork, and mix all ingredients together

Serving Size: 2 tbsp

Number of Servings: 2

Recipe submitted by SparkPeople user BETTYBOOP1774.