KETO Taco Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 204.5
  • Total Fat: 16.3 g
  • Cholesterol: 36.7 mg
  • Sodium: 725.8 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 2.0 g
  • Protein: 11.3 g

View full nutritional breakdown of KETO Taco Salad calories by ingredient


Introduction

With added Salami for fat With added Salami for fat
Number of Servings: 4

Ingredients

    4.0 cup, shredded Romaine Lettuce (salad)
    5.0 serving(s) beyond meat
    0.25 cup, shredded Cheddar Cheese
    3.0 serving Black Olives, Black Pearls, medium pitted, 5 olives
    1.0 medium whole (2-3/5" dia) Red Ripe Tomatoes
    10.0 slice Oscar Mayer Genoa Salami
    0.25 cup Sour Cream
    4.0 tbsp Pace Chunky Salsa - Mild

Directions

Mix everything together after cooking meat.

Serving Size: Makes 4, 2 cup servings

Number of Servings: 4.0

Recipe submitted by SparkPeople user DIANARUDY3.