Low Carb Brownies

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 456.9
  • Total Fat: 25.0 g
  • Cholesterol: 79.3 mg
  • Sodium: 209.6 mg
  • Total Carbs: 46.9 g
  • Dietary Fiber: 5.1 g
  • Protein: 9.1 g

View full nutritional breakdown of Low Carb Brownies calories by ingredient


Introduction

1.75 cups Splenda and 1.5 cups almond flour 1.75 cups Splenda and 1.5 cups almond flour
Number of Servings: 9

Ingredients

    5 tbsp Butter, unsalted
    84 tsp Splenda Sugar Blend for Baking
    .5 tsp Salt
    1 tsp Vanilla extract, imitation, alcohol
    .75 cup Cocoa, dry powder, unsweetened
    3 large Egg, fresh, whole, raw
    6 serving Bob's Red Mill Almond Flour - per 1/4 Cup
    1 tsp Baking Powder
    .75 cup, chopped Walnuts

Directions

350 degrees for 30 minutes

Serving Size: 9 pieces from 8 by 8 psn

Number of Servings: 9

Recipe submitted by SparkPeople user LAINGMOM.