Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 456.9
Total Fat 25.0 g
Saturated Fat 6.4 g
Polyunsaturated Fat 5.3 g
Monounsaturated Fat 3.7 g
Cholesterol 79.3 mg
Sodium 209.6 mg
Potassium 178.9 mg
Total Carbohydrate 46.9 g
Dietary Fiber 5.1 g
Sugars 38.5 g
Protein 9.1 g
Vitamin A 6.9 %
Vitamin B-12 2.8 %
Vitamin B-6 4.5 %
Vitamin C 0.2 %
Vitamin D 3.3 %
Vitamin E 25.5 %
Calcium 9.8 %
Copper 21.6 %
Folate 5.1 %
Iron 12.9 %
Magnesium 26.3 %
Manganese 31.0 %
Niacin 1.8 %
Pantothenic Acid 0.8 %
Phosphorus 13.4 %
Riboflavin 5.4 %
Selenium 2.2 %
Thiamin 2.7 %
Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Brownies

View the full Low Carb Brownies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Brownies

187 calories of Splenda Sugar Blend for Baking, (9.33 tsp)

107 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.67 serving)

63 calories of Walnuts, (0.08 cup, chopped)

57 calories of Butter, unsalted, (0.56 tbsp)

24 calories of Egg, fresh, whole, raw, (0.33 large)

16 calories of Cocoa, dry powder, unsweetened, (0.08 cup)

1 calories of Vanilla extract, imitation, alcohol, (0.11 tsp)

0 calories of Baking Powder, (0.11 tsp)

0 calories of Salt, (0.06 tsp)


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