ginger tea
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 144.2
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 9.3 mg
- Total Carbs: 38.3 g
- Dietary Fiber: 0.5 g
- Protein: 0.5 g
View full nutritional breakdown of ginger tea calories by ingredient
Introduction
prepare : 7 mins prepare : 7 minsNumber of Servings: 1
Ingredients
-
20 grams Ginger Root
2 tbsp Honey
250 mL Water, tap
2 mL Lemon Juice
Directions
boil ginger + water, then put honey and lemon juice
Serving Size: 1 cup
Number of Servings: 1
Recipe submitted by SparkPeople user HUONGHOAIPHAN.
Serving Size: 1 cup
Number of Servings: 1
Recipe submitted by SparkPeople user HUONGHOAIPHAN.