Oatmeal Banana-Apple Cookies
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 63.9
- Total Fat: 1.3 g
- Cholesterol: 8.8 mg
- Sodium: 150.6 mg
- Total Carbs: 11.1 g
- Dietary Fiber: 1.0 g
- Protein: 2.1 g
View full nutritional breakdown of Oatmeal Banana-Apple Cookies calories by ingredient
Number of Servings: 24
Ingredients
-
* 1 1/2 cups all-purpose flour
* 1 1/2 cups instant oats
* 1 tsp cinnamon
* 1 tsp baking powder
* 1/2 tsp baking soda
* 1/2 tsp of salt
* 2/3 cup soy milk
* 1/4 cup Splenda
* 1 tbsp oil
* 1 egg
* 1/2 cup finely chopped apple
* 1/2 cup mashed banana
(Optional 1/4 C. chopped walnuts)
Directions
1. Mix dry ingredients, add remaining ingredients. Batter should be lumpy.
2. Spray cooking spray on large cookie sheet. Drop 1-1/2" in diameter dollops on cookie sheet leaving half inch space between them.
3. Bake at 400F for 20 minutes or until golden brown. Makes about two dozen.
Number of Servings: 24
Recipe submitted by SparkPeople user MAKS_MOM.
2. Spray cooking spray on large cookie sheet. Drop 1-1/2" in diameter dollops on cookie sheet leaving half inch space between them.
3. Bake at 400F for 20 minutes or until golden brown. Makes about two dozen.
Number of Servings: 24
Recipe submitted by SparkPeople user MAKS_MOM.