Greek Yogurt, Sugar Cookie, Fruit Layered Dessert

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 64.2
  • Total Fat: 2.0 g
  • Cholesterol: 5.8 mg
  • Sodium: 18.1 mg
  • Total Carbs: 12.1 g
  • Dietary Fiber: 2.1 g
  • Protein: 1.9 g

View full nutritional breakdown of Greek Yogurt, Sugar Cookie, Fruit Layered Dessert calories by ingredient
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Introduction

organic sugar cookies, fresh fruit, and low fat yogurt organic sugar cookies, fresh fruit, and low fat yogurt
Number of Servings: 15

Ingredients

    8 serving Cookies- Homemade Sugar (by CRISTYRAY2007)
    226.7 gram(s) Oikos Triple Zero Greek Yogurt - Vanilla
    1 cup, sliced Banana, fresh
    2 cup, halves Strawberries, fresh
    1 cup Blueberries, fresh
    1 cup Blackberries, fresh

Tips

no need to cook, just chill in refrigerator for an hour


Directions

cut sugar cookies into fourths, layer bottom of a glass bowl with 1/2 of the cookies, then spread 1/2 of the yogurt onto of the cookies. then add 1 cup of blueberries, 1/2 cup of blackberries, 1/2 cup of the strawberries and bananas.
then layer place the rest of the cookies on top of the fruit, spread the rest of the yogurt and press down to smooth the yogurt then place the blackberries around the outer ring , then a ring of strawberries, and a few blackberries in the center.
Chill for one hour.

Serving Size: 15 - 1/2 cup serving

Number of Servings: 15

Recipe submitted by SparkPeople user GIAARNOLD.

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