Low-Carb No-Bake Cookies

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Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 83.2
  • Total Fat: 4.9 g
  • Cholesterol: 7.0 mg
  • Sodium: 18.4 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.0 g

View full nutritional breakdown of Low-Carb No-Bake Cookies calories by ingredient


Introduction

Replaced Sugar with a baking blend Replaced Sugar with a baking blend
Number of Servings: 36

Ingredients

    3 cup Quaker Oats Old-Fashioned Rolled Oats
    .25 cup Cocoa, dry powder, unsweetened
    42 tsp Truvia Baking Blend Natural Sweetener with Sugar - serving size 1/2 tsp (2g)
    0.5 cup Butter, unsalted
    1 tsp Vanilla Extract
    0.5 cup Milk, nonfat (skim milk)
    0.5 cup Peanut Butter, smooth style, with salt

Tips

Try replacing the butter with cream cheese for a reduced fat version!


Directions

Cream all ingredients together, minus the oats, then stir in the oats, measure onto parchment lined baking sheet and let sit until firm. About 30 minutes. No Baking! (42 Tsp equal 3/4 cup plus two tbsp)

Serving Size: 36 servings, 1 tbsp each

Number of Servings: 36

Recipe submitted by SparkPeople user TRIVII.