Tuna Salad

Tuna Salad
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 103.7
  • Total Fat: 3.6 g
  • Cholesterol: 80.0 mg
  • Sodium: 755.4 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 15.0 g

View full nutritional breakdown of Tuna Salad calories by ingredient


Introduction

Good Ol' Fashioned Tuna Salad Good Ol' Fashioned Tuna Salad
Number of Servings: 4

Ingredients

    1.5 TBSP Kraft Avocado Oil Mayo
    1 tsp or 1 packet Yellow Mustard
    2 Cans HCF Chunk Light Tuna in Water
    0.25 cup Red Onion Raw (1/4 cup, 40g or 1.4oz)
    2.5 TBSP Heinz Dill Relish
    5 cherry Red Ripe Tomatoes
    .5 tsp Salt
    .25 tsp Pepper, black
    1 serving Egg (Hard Boiled) Large

Directions

Drain Tuna. Dice up boiled egg, Cherry Tomatoes & Red Onion. Stir in all ingredients, season with salt & Pepper. Enjoy by itself, on crackers or bread.

Serving Size: 4 - 1/2 C. Servings

TAGS:  Fish | Lunch | Fish Lunch |

Member Ratings For This Recipe


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    Love tuna salad - I like adding a little Old Bay seasoning. - 9/28/18