fried cauliflower and rice

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 126.4
  • Total Fat: 1.8 g
  • Cholesterol: 3.6 mg
  • Sodium: 360.3 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 2.8 g
  • Protein: 3.3 g

View full nutritional breakdown of fried cauliflower and rice calories by ingredient


Introduction

Fried Rice w/ Cauliflower and veggies Fried Rice w/ Cauliflower and veggies
Number of Servings: 3

Ingredients

    226 gram Riced Cauliflower, Trader Joe's, Fresh (by TOMMYTAILS)
    1 cup Rice, White, Calrose (Botan), cooked (cups) (by RONINAK)
    0.50 cup Onion, green - raw (by ALAFGA)
    1 stalk, large (11"-12" long) Celery, raw
    1 pat (1" sq, 1/3" high) Butter, salted
    2 tbsp Nakano Seasoned Rice Vinegar
    2 tsp Braggs Liquid Aminos (by MVIGIRL)

Directions

melt butter in pan, add all veggies and brown.
add cooked rice to warm, then season w/ vinegar and liquid aminos

Serving Size: makes 3 1-cup servings

Number of Servings: 3

Recipe submitted by SparkPeople user PEACOCKPOWER11.