Tankersley hobo stew

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 278.3
  • Total Fat: 6.6 g
  • Cholesterol: 53.3 mg
  • Sodium: 1,074.3 mg
  • Total Carbs: 34.8 g
  • Dietary Fiber: 9.7 g
  • Protein: 24.1 g

View full nutritional breakdown of Tankersley hobo stew calories by ingredient


Introduction

for Karen for Karen
Number of Servings: 6

Ingredients

    1 medium onion, chopped
    1 medium green pepper, chopped
    1 cup Kroger tomato sauce
    1 15-oz can red kidney beans, drained
    2 10-oz cans Rotel diced tomatoes with green chiles
    16 oz ground turkey (93/7)
    1 15-oz can chickpeas, drained
    1/2 teaspoon salt
    1/2 teaspoon dried basil
    1/4 teaspoon black pepper
    1/2 teaspoon worcestershire sauce
    1/2 teaspoon dry mustard


Directions

Brown ground turkey with onions and peppers. Add tomato sauce, canned tomatoes, chick peas, beans and seasonings. Simmer covered on low heat for 20 minutes, stirring occasionally. Adjust seasonings to taste.

Serving Size: Makes 6 equal servings

TAGS:  Poultry |