Sweet and Spicy Nut Mix

Sweet and Spicy Nut Mix
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 210.5
  • Total Fat: 16.0 g
  • Cholesterol: 1.3 mg
  • Sodium: 124.0 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 2.5 g
  • Protein: 4.2 g

View full nutritional breakdown of Sweet and Spicy Nut Mix calories by ingredient


Introduction

Christmas snack mix for gifting Christmas snack mix for gifting
Number of Servings: 24

Ingredients

    Mix together in a big bowl:

    1 cup, whole Almonds
    1 cup, halves Pecans
    120 gram(s) Wonderful Pistachios Roasted & Salted Shelled Pistachios (about 1/4 cup)fs
    1 cup shelled (50 halves) Walnuts
    0.25 cup Pumpkin seeds
    47 gram Bob's Red Mill Organic Whole Grain Red Quinoa (dry)
    0.5 cup, hulled Sunflower Seeds, without salt
    16 tbsp Chocolate, Nestle Real Semi-Sweet Chocolate Chips

    Combine in microwave safe bowl
    4 tbsp Agave Nectar (Wholesome Organic Blue Agave)
    1 tbsp Butter, unsalted
    1 tsp Pepper, red or cayenne
    1 serving Brandy, 1 oz.
    1/2 tsp salt

    Pour the liquid mix over nuts and seeds and mix well.
    Spread mix onto baking sheet covered with parchment paper.
    Bake 20 to 25 minutes at 325 F or until chocolate melts well. Take out and let cool while you mix the following:

    1/2 tsp kosher Salt
    1 tsp unpacked Brown Sugar

    Sprinkle this finish onto the top of the nuts. Turn off oven and return for 5 minutes.

Directions

325F for 25 minutes total Serving Size: Makes 60 tastings

Number of Servings: 24

Recipe submitted by SparkPeople user REVCORNIE.